The expediency with which the Ma Ying-jeou (馬英九) administration announced it was lifting a partial ban on US beef imports — and the predictable response this engendered from the Democratic Progressive Party (DPP) — raises questions about the government’s intent that go well beyond food safety issues. National Security Council Secretary-General Su Chi’s (蘇起) admission that “poor communication” marred the announcement is insufficient to dispel doubts that the move by the Chinese Nationalist Party (KMT)-led executive branch was a strategy to further undermine the DPP’s already strained relations with the US.